We’ve been experiencing a little cold snap here, with morning temperatures around 40 degrees. It sort of broke today. Well, it was still 40 degrees in the morning, but it got up to almost 80 this evening. The weather is weird here.
Last Thursday, I saw that the chilly weather was on its way, so I took my sweetie out for a drink at the patio bar at the Hotel San Jose.
Hotel San Jose is on South Congress, and the bar is in a little quiet courtyard next to the pool. The atmosphere outside is relaxed and chic. Tucked away from the noisy avenue, it’s slightly secluded and feels fancy.
It’s great to sit along the perimeter under the grapevines that canopy some of the tables and people watch (and pooch watch on the dog-friendly patio).
We’ve never been inside the hotel, but it looks really nice. And kind of expensive.
We each ordered a michelada, a salty-spicy beer cocktail. The San Jose’s michelada is delicious, with lots of fresh lime juice and cracked black pepper.When you order one, a glass arrives with ice and the michelada mix, which you pour the beer into.
|Salty and spicy|
Served over ice, it’s an excellent drink for a warm summer (or fall) evening. And at $4 for a michelada made with Modelo, it’s not extravagant, even at the semi-swanky hotel.